Skip to main content

Mint Chutney

Cast (in the order of appearance):

Oil - heat up
Cumin - fry
Green Chillies - fry
Mint - fry seperately until it loses the raw taste
Onions - fry until golden
Tamarind
Salt
Ginger-Garlic
Turmeric

Change of scene - Blender



Comments

Post a Comment

Popular posts from this blog

Vadi biyyam

Vadi Biyyam We do this for the 21st day of baby's birth. The rice is then cooked in a couple of days, with all neighbours invited for lunch. number of times a woman can receive lap rice odi biyyam songs
Post a Comment
Read more

October butternut cake

October butternut cake  tasted a bit - airy like corn bread. Skipped the frosting and used melted chocolate and served it with frozen custard.
Post a Comment
Read more