These oatmeal cookies are from Stir . The recipe is similar to Quaker Oats Vanishing Cookies but the ratio is half. so it goes 1/2 cup firmly packed brown sugar ½ c. granulated sugar 1 egg 1 c. all-purpose flour 1 tsp baking powder 1 and 1/2 c. rolled oats (not instant) And the oven at 325 F for 18-22 min. I used instant oatmeal. And they tasted crisp and yum.