Eli's oatmeal cookies

These oatmeal cookies are from Stir. The recipe is similar to
Quaker Oats Vanishing Cookies but the ratio is half.
so it goes

1/2 cup firmly packed brown sugar
½ c. granulated sugar
1 egg
1 c. all-purpose flour
1 tsp baking powder
1 and 1/2 c. rolled oats (not instant)

And the oven at 325 F for 18-22 min.

I used instant oatmeal.

And they tasted crisp and yum.

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