In a Shop your closet before buying a new outfit , I recalled that there was A Taste of Thai Spicy Peanut Bake available in the pantry from my previous foraging there. I had leftover rotisserie chicken from Costco, Kale that I badly need (for vitamin C to keep me fit from cold ) and ofcourse the strong urge to eat something spicy. In minutes, I had the kale, chicken and the colorful bake conversing happily in the pan. When I tasted it to see if I needed to add more spice to counter abundance of chicken, it was way low on the scale of spice that it made more sense to leave it as a sweet chicken than load it with spice.