At Paletas Betty, I was taken by the chocolate. I was thrilled at an opportunity to taste Mexican hot chocolate drink. I saw huge canisters with chocolate in it, in the shelves. While ordering, I realised this place sold only cold stuff. I like hot stuff better. I had to cancel my order in the head itself. My husband ordered the limon flavor. It reminded me of the icecream I made in my childhood using a freezer. The kind that has ice flakes.
I went over the roasted banana pudding recipe from yesterday and found it too consuming (shopping time, dishes, baking time), I finally decided on caramelized banana pudding . And meringue making is merry. Flour is used in making the custard. all purpose flour plays the corn starch role of thickening the custard. I used Parle G instead of vanilla wafers.
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