Reading the story of baba au rhum in What Great Ate, I am reminded of the pineapple upside down in custard sauce served on Qatar airways flight.
I was thinking about how water drops evaporate and came across Leidenfrost effect . A line in that article about dipping wet hands into molten lead made me ask if this is the effect that lets some people dip into boiling vat of oil for picking out pakoras with bare hands . Sure enough
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