Taken by Moulded Snow Flaked Cake, I gathered it along with Taiyaki (only after biting into I realised that it had a stuffing - custard) and tapioca mung bean cake. Before getting them billed, I just asked of the layers of each. The assistant said that the snow flaked cake has mung bean and durian in it. He asked me if I had it before. i told him that I heard of it. He asked if I liked to sample the fruit before I buy the cake. I am glad he did. When I smelled the fruit it was like cashew nut fruit and worse.
A fluffy coffee milano.
Tapioca Mung bean cake on the left.
I was thinking about how water drops evaporate and came across Leidenfrost effect . A line in that article about dipping wet hands into molten lead made me ask if this is the effect that lets some people dip into boiling vat of oil for picking out pakoras with bare hands . Sure enough
I went over the roasted banana pudding recipe from yesterday and found it too consuming (shopping time, dishes, baking time), I finally decided on caramelized banana pudding . And meringue making is merry. Flour is used in making the custard. all purpose flour plays the corn starch role of thickening the custard. I used Parle G instead of vanilla wafers.
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