If you feel like aloo tikki and sandwich, then there's Crispy Potato Sandwich. Alternatively if you feel like bread pakora but run out of besan, this is what you'll end up with.
I went over the roasted banana pudding recipe from yesterday and found it too consuming (shopping time, dishes, baking time), I finally decided on caramelized banana pudding . And meringue making is merry. Flour is used in making the custard. all purpose flour plays the corn starch role of thickening the custard. I used Parle G instead of vanilla wafers.
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