I wanted to make Gobi Manchurian Lite. But no cauliflower in the fridge. And then I found online that you can make Aloo Manchurian too. So in the Lite version there is no deep fry.
Egg Malai Masala Its fun when things turn out as they should. I pureed the onions and then cooked them well. I added the milk for the egg Malai Masala and made chicken curry with other half of the onion base. I used kasoori methi in both. Many times I have felt the onions grainy, but this time I got it right. Patience.
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