There is a bit of story to the stuffing. The paste was made in a mixi with some water. I got lost in thickening the stuffing with urad dal, that I forgot to check for the sweetness. Family members called it chapathi.
There is a bit of story to the stuffing. The paste was made in a mixi with some water. I got lost in thickening the stuffing with urad dal, that I forgot to check for the sweetness. Family members called it chapathi.
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