Food lovers companion
Aemono. I canot imagine how pureed tofu will taste.
Alginic acid from seaweeds. Recently I had seaweed square cookies. It was a tiny cracker which emanated seaweed flavors only after bits of cracker melted in the mouth. You could feel the symphony in the mouth.
Allumette
Quercetin in apples
Arancine
Arepa
Atemoya
Babaco
Birria
Black bun
Blaff
Boiled icing
Aemono. I canot imagine how pureed tofu will taste.
Alginic acid from seaweeds. Recently I had seaweed square cookies. It was a tiny cracker which emanated seaweed flavors only after bits of cracker melted in the mouth. You could feel the symphony in the mouth.
Allumette
Quercetin in apples
Arancine
Arepa
Atemoya
Babaco
Birria
Black bun
Blaff
Boiled icing
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