Pumpkin Egg Pulusu

Its fall and what is around a lot is Pumpkin. I had already baked a bread with some of it. I wanted to try it in a curry. I thought it was closest to the gravy of Egg Pulusu. I added enough water to bring the consistency of gravy to the paste, red chili powder, salt, garam masala, coconut, tamarind water and boiled eggs. Voila! Experiment Success.
Pumpkin paste can be used to make any of the curries with a consistent gravy - like paneer , kofta gravy and so on...

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Leidenfrost effect

I was thinking about how water drops evaporate and came across Leidenfrost effect . A line in that article about dipping wet hands into molten lead made me ask if this is the effect that lets some people dip into boiling vat of oil for picking out pakoras with bare hands . Sure enough

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preview Authors site Authors article medcookingalaska In this book I liked coconut ravani . Baking semolina. Caramel pudding and Kytheran pudding.

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Ladled

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