Skip to main content

Cake train

Recently I came across cookbook for newlyweds.
chef boyardee is bachelor food.
Avocado and coriander salad with its green and blank tortillas willing to take on the taste of the verde is what I want on my plater right now.
honey and coconut sauce mentioned in Fodor's Mexico.
chocolate chip oatmeal - another reason to fiber up.

Today I watched a baker assembling huge tiramisu cakes at Costco. she was weighing out yellow cream onto cardboard sheets. They were all lined up at the edge of a table. I couldnt watch longer without the lady feeling watched.

Comments

Popular posts from this blog

Chemical study of food

Can you guess the physics experiments that  potato chips  are put to?  Cake recovery. siphon cake The picture of  algination  looks like people in a line dancing alternately with the next one's hands and legs.

Banana pudding

I went over the roasted banana pudding recipe from yesterday and found it too consuming (shopping time, dishes, baking time), I finally decided on  caramelized banana pudding . And meringue making is merry. Flour is used in making the custard.  all purpose flour plays the corn starch  role of thickening the custard. I used  Parle G  instead of vanilla wafers.

Slices and Stallions

While there are books that are all about just one ingredient like Flavored oils and vinegars there are others that are about a gamut of things. Everything Pizza cookbook has recipes for all the kinds of pizza that there can be with different crusts, sauces, cheeses, toppings. Smoked Salmon Pizza, Polenta Pizza. Cooking for engineers Tasso Ham . When I read that Tasso is also the name of an Italian poet, I wanted to point to his work too. I looked for it but found it in prehistoric language. It so happens that I am reading poems about horses and recognised Tasso's name beneath his poem translated. Second paragraph has life infused in it with equine motions. Another poem that I like in this collection is 'New Foal' by Ted Hughes.