Today we had gyozi/jiaozi for lunch. From the picture of the chicken dumlings, I expected steamed ones. I was surprised to find the deep fried ones in a small white paper bag. The flour layer being thin we get right to the chase of the minced meat. I felt less guilty than eating a spring roll.
Paqui Tortilla Chips Nacho Cheese Special are the best. Their huge size makes a statement. They are serious about this. They taste good by themselves or with any spicy dip, or shovel avocado with them.
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