Onion, Tomato and Cashew Gravy

In my cooking repertoire, if there's anything that needs rescue, it is curries with gravy. For a quick vegetarian gravy, I sauteed onion and tomato and added cashew. It turned out to be a tasty gravy. The creamy part didnt go well with my husband. But I quite enjoyed it and could imagine chicken in that. A well made curry brings out the chef's narcissism.

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Vadi biyyam

Vadi Biyyam We do this for the 21st day of baby's birth. The rice is then cooked in a couple of days, with all neighbours invited for lunch. number of times a woman can receive lap rice odi biyyam songs

revival

Healthy protein cabbage After the onion gravy success, I was excited to find out who is next in the boxring. A cabbage. I have afound a way to make my family love it - a lentil eg urad or moong (fried initially, adds crunch - learned from a friend's sister visiting then) in copious amounts and mandolin sliced cabbage I wanted to see if there was a different way to make it. I saw this split chickpea addition to it and wondered why I didnt think of it before. I know of a recipe with soaked split chickpea and onion curry (diced onions, but now I am thinking another recipe would be to give the special treatment to onions with a blend and then fried well - elevates any main ingredient even simple one like soaked split chickpea. oh no, now reimaging all the great food could have been if done well - thinking chole curry -- its like once you know a mistake and have tons and tons of papers, to go back and correct). In some months, when for religious reasons, people dont eat onion, t...

Streit's Potato Pancake Mix

In went some Indian spices - Cumin, Dhanajiru powder, pepper and salt. Had it with green mirchi chutney and dahi. Tasted like vada. Vegeterian Kishke can be made with carrots and celery added to the potato pancake mix.

Ladled

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