Its amazing what a little visibility can do to ingredients. Earlier corn poha used to languish in the store cove. My husband filled it in a nice plastic box. I had assigned spinach for spinach omelette but we eat boiled egg in the morning anyway. It cant wait till weekend to be used up. And thats how we have this Palak Corn Poha. Soak the corn poha in water just for a minute or so.
I was thinking about how water drops evaporate and came across Leidenfrost effect . A line in that article about dipping wet hands into molten lead made me ask if this is the effect that lets some people dip into boiling vat of oil for picking out pakoras with bare hands . Sure enough
Vadi Biyyam We do this for the 21st day of baby's birth. The rice is then cooked in a couple of days, with all neighbours invited for lunch. number of times a woman can receive lap rice odi biyyam songs
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