Yesterday while doing exercise on the elliptical, I was planning for dinner. Boiling the soaked rajma. I wondered if we can make paratha with it. Rajma paratha calls for mixing the stuffing in the dough, which surprisingly doesnt impede with the rolling out. But I didnt get the flavor as much. Neither of the roti nor of the rajma. I want to try out the stuffed rajma paratha way.
Paqui Tortilla Chips Nacho Cheese Special are the best. Their huge size makes a statement. They are serious about this. They taste good by themselves or with any spicy dip, or shovel avocado with them.
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